How do you know what shaker the salt and pepper goes in?
Does the salt go in the shaker with less holes or more holes?
Or does the pepper go in the shaker with more holes or less holes?
Or is there a rule or proper way to determind what shaker salt or pepper goes in?
This has been an ongoing debate between our group of friends. We have been reserching many diffrent theories and there is no consistent answer. Please return my e-mail with the best answer. Thank You Jamie Bleu