The Best Striper you'll ever eat.
Cut Striper into cubes. Put in egg wash and place pieces on cookie sheet. Sprinkle garlic powder, garlic salt and pepper on them. Take bowl of Progresso Italian Bread crumbs and place pieces in them and coat. Use peanut or canola oil and heat to 360..a wok works well for deep frying. Cook for 3-5 minutes depending on size of cube.
Serve with tartar sauce or your favorite.
The bread crumbs keep the meat moist.