Back 2 Basics Update:

Tomorrow night "needle group" at 93 Main St., 7:00-9:00 pm. Drop in and bring a project. Remember this is every 1st & 3rd Tues of the month.

Upcoming Bread-Making Demonstration. This demonstration is being given by Andy Clark. He is Whole Food's Head Baker for the western region. He has been a chef for over 20 years and travels internationally giving cooking seminars. He will be giving his demonstration on Nov. 10th at the Merc, at 6:30 p.m. and the demo will feature focaccia bread and pizza dough. This should be a great time as well as informational. So mark you calendars.